Zeitschrift für Ernährung und Lebensmittelwissenschaften

Zeitschrift für Ernährung und Lebensmittelwissenschaften
Offener Zugang

ISSN: 2155-9600

Volumen 12, Ausgabe 6 (2022)

Forschung

Hematology and Serum Biochemical Indices of West African Dwarf Goats Fed Shea Nut Cake Multi-Nutrient Blocks as Supplements to Daniella oliveri Based Diet

Olayinka A. Ojo*, Dupe Ogunbosoye

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Forschung

Nutritional Assessment by Anthropometric Methods under Five Years of Children’s in Tertiary Care Hospital in Peshawar, Khyber Pukhtunkhwa, Pakistan

Ikramullah Hadi, Muhammad Hasnain*, Aroob Idrees, Muntasha Imtiyaz, Muhammad Saqib Zafar, Shandana Begum

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Forschung

Antioxidant Properties, Colour Evaluation, Amino acid and Phenolic Profile of Red Sorghum Bran, Roselle calyx and Avocado Leaf Flour Blends

Adedeji Temileye Omotayo*, Oluwalana Isaac Babatunde, Ijarotimi Oluwole Steve

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Rezensionsartikel

Scoping Review Using PRISMA-SCR on m-health Interventions on Self-care Management of Type 2 Diabetes at Home

Abhijeet Prasad Sinha*, Manmohan Singhal, Mansi Gupta, Ashish Joshi

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