Zeitschrift für Ernährung und Lebensmittelwissenschaften

Zeitschrift für Ernährung und Lebensmittelwissenschaften
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ISSN: 2155-9600

Volumen 7, Ausgabe 4 (2017)

Rezensionsartikel

Open versus Closed Tube Feeding in Critically Ill Patients–Which is the Best?

Sewify K and Genena D

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Forschungsartikel

Microbiological Study of Turkey Meat Marketed in Kenitra (North-oust of Morocco)

Jaber H, Ijoub R, Zaher A, Chakit M, Rhaiem N, Bourkhiss B and Ouhssine M

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Forschungsartikel

Effect of Saudi Propolis on Hepatitis Male Rats

Hassan Abd E, Elhendy R, Al-Yamani MAS and Sayrafi MA

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Rezensionsartikel

The Concept of Cyclical Nutritional Therapy for Hair Growth which can be Applied for Wellness

Rajendrasingh Rajput

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Forschungsartikel

Nutritional Value of Coffee Made from a Mixture of Coffee Leaf and Spices Used in Ethiopia

Yitayal AA and Tilahun RD

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Forschungsartikel

Effect of Sodium Chloride (NaCl) on the Growth of Pediococcus acidilactici Used for the Improvement of Nutritional and Microbial Quality of Tsire: A Nigerian Grilled Meat Product

Aina AT

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Forschungsartikel

Development, Quality Evaluation and Acceptability of Pumpkin Seed Flour Incorporated in Gravy

Sharma G and Lakhawat S

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Forschungsartikel

Nutritional Status of Adult Kala-azar Patients and Associated Factors in North West, Ethiopia

Weldeabezgi AH, Mulugeta A, Haileslassie K, Mruts KB and Gebremedhin AT

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Forschungsartikel

Quantitative Analysis of Shilajit using Laser-Induced Breakdown Spectroscopy and Inductively Coupled Plasma/Optical Emission Spectroscopy

Rehan I, Muhammad R, Rehan K, Karim K and Sultana S

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Forschungsartikel

Phenotypic Diversity of Anthocyanins in Sorghum Accessions with Various Pericarp Pigments

Xiaoyu Su, Davina Rhodes, Jingwen Xu, Xi Chen, Haley Davis, Donghai Wang, Thomas J Herald and Weiqun W1ang

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Forschungsartikel

Chemical Composition and Nutritive Value of Oats (Avena sativa) Grown in Mixture with Vetch (Vicia villosa) with or Without Phosphorus Fertilization in East shoa Zone, Ethiopia

Negash D, Animut G, Urgie M and Mengistu S

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Forschungsartikel

Influence of Work Load and Feeding Pattern on the Nutritional Status of Rural Women Farmers in Nkwere LGA of Imo State, Nigeria

Agugo UA, Onuador L, Okere TO, Uchegbulem ANP and Iheme GO

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Forschungsartikel

Milk Production, Marketing and Processing Practices of Dairy Cattle in Debremarkos Woreda of East Gojjam Zone, Amhara Regional State

Yayeh Z, Kassa A and Dagnew E

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Forschungsartikel

Effect of Feeding Rates on Growth, Feed Utilisation and Nutrient Absorption of Murrel Fingerling, Channa striata (Bloch) and Determination of Protein and Energy Requirement for Maintenance and Maximum Growth

Samantaray K, Mohanty SS, Khuntia BK, Sahu B, Patra SK and Tripathy MK

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