Fortschritte in der Milchforschung
Offener Zugang

ISSN: 2329-888X

Volumen 4, Ausgabe 3 (2016)

Anmerkung des Herausgebers

Production and Composition of Milk are affected by Multivariate Factors

Young W Park

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Forschungsartikel

Effects of Supplemental Virgin Coconut Oil and Condensed Tannin Extract from Pine Bark in Lactation Dairy Diets on Ruminal Fermentation in a Dual-flow Continuous Culture System

Yang SY, Ningrat RWS, Eun JS and Min BR

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Forschungsartikel

Effects of Dietary Protein Level on Milk Production Performance and Serum Biochemical Indicators of Dairy Goat

Fansheng Meng, Cuilin Yuan and Ziyang Yu

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Forschungsartikel

Cross-breeding in Cattle for Milk Production: Achievements, Challenges and Opportunities in India-A Review

Singh CV

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Forschungsartikel

Assessment of Sheep and Goat Foreign Bodies in Rumen and Reticulum in the Jigjiga Municipal Abattiar

Nigussu Fasil

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Forschungsartikel

Development of a Ricotta Cheese Whey-based Sports Drink

Natali Knorr Valadão, Ivana Morais Geremias de Andrade, Jacqueline Costa Jory, Fabio Augusto Gallo, Rodrigo Rodrigues Petrus

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